This concentrated hazelnut flavour brings an intense hazelnut flavour and aroma to baking and patisserie. Add to mousses, biscuits and meringues for a unique nutty twist.
Déco’relief concentrated aromas are used by top chefs and patissiers across France, in cakes, macarons, ganaches, sorbets, ice-creams, sweets and chocolates.
The flavouring is highly concentrated, so use in tiny amounts as specified on the packaging – the bottle includes a dropper cap to help you.
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