Catrineta smoked sardines have a smoky flavour and richness from the olive oil they’re preserved with. Enjoy these sardines straight from the tin, grill and serve with a squeeze of lemon juice, or fry with garlic and toss through spaghetti for a simple dinner.
Alternatively, try lightly toasting slices of fresh, crusty bread, top with crushed tomatoes and garlic, and finally place a single sardine on top.
Each tin contains 6-8 sardines.
Catrineta source the finest Galician fish and seafood, then prepare and pack each product by hand in a traditional way.
Ingredients: Sardines (70.37%) (fish), olive oil and salt.
Allergy advice: For allergens, see ingredients listed in bold.
Storage: Keep in a cool and dry place. Once opened, keep refrigerated and consume within 24 hours.
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